High Oleic Soybeans

High Oleic Soybeans

What are high oleic soybeans?
High oleic soybeans are varieties developed with end-use customers in mind. They offer higher-functioning soybean oil than traditional soybean varieties that meets the needs of food and industrial customers, expanding market potential for U.S. soy.

Farmer incentives
Farmers who live in regions where high oleic soybean varieties are available, including New Jersey, have the opportunity to grow high oleic soybeans on their farm. The high-value oil content of these varieties mean that processors may offer a premium since the oil has a higher value for end-use customers. Farmers who have grown high oleic varieties have reported yields comparable with traditional soybean varieties. High oleic soybeans are offered with the same traits that farmers find in other soybean varieties.

To find out if you are eligible to grow high oleic soybeans on your farm, visit SoyInnovation.com.

Soybean Handbook

View the latest version of the New Jersey Soybean Handbook. You can also download a full PDF version from within the viewer.

2015 Version

Soy Products Guide

Soy offers manufacturers a greener, cleaner and safer way to make everything from candles and couches to fuels and paints. This interactive guide will give you a closer look at the soy-based products available today.

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